SNOWCLAD Stainless Steel Cutting Board,Double Sided Steel Cutting Board for kitchen,Stainless Steel/Wheat straw pp Large Cutting Board for meat,Dishwasher Safe,non toxic Chopping Board,16 * 11 Inch
Original price was: $35.99.$29.99Current price is: $29.99.
Product Description
VERSATILE CUTTING BOARD
SNOWCLAD cutting boards offer versatility, durability, and easy cleaning. Their lightweight, double-sided design makes them perfect for chopping, slicing, and serving. With a stylish look that’s easy to maintain, they effortlessly enhance any kitchen décor.
Easy To Clean
Just wipe it with a paper towel or rinse it with water, thanks to its large stainless steel surface and easy to clean materials, our cutting board makes cleanup a breeze.
Juice Groove Design
The design of a circular juice groove is implemented to prevent the flow of juice from cutting vegetables/meat to the kitchen countertop, ensuring cleanliness and hygieneat all times.
Usage and Maintenance Instructions
2-IN-1 Stainless Steel Cutting Board for Kitchen
1.First Use:
After unpacking, rinse the board with clean water and air dry it indoors before use. (Note: Do not use boiling water to clean the board, which can lead to deformation or shifting by crapid temperature changes.)
2.Daily Care:
If you do not use the cutting board for an extended period,please store it in a cool, shaded place.Unlike glass,marble or titanium cutting boards,hanging the cutting board is also a nice choice!
3.Scratchs:
It is normal for the surface of the solid non toxic cutting board to develop some marks from prolonged use.
4.Caution:
Do not expose the meat cutting board to direct sunlight.
Do not clean the surface with steel wool or other abrasive materials.
【DESIGNED FOR YOUR KITCHEN】This large meat cutting boards for kitchen is made of stainless steel （for meat）and wheat straw pp（for veggies and fruits）, making it sturdy and durable for use in your kitchen.
【EASY TO CLEAN】 Simply wipe down the stainless steel cutting board with soap and water, or place it in the dishwasher for a thorough clean.
【JUICE GROOVE】With juice groove side you can easily catch any juices or liquids from meats or fruits while cutting, making this chopping board cleanup even easier.
【ADDED HYGIENE】 Both sides of the stainless steel cutting board for kitchen are non-porous, which means that they won’t absorb any juices,odors from food，which helps to prevent any lingering food residue and odors.
【SAFE AND EASIER TO HANDLE 】Unlike glass or titanium cutting board,equipped with a stainless steel handle, allows for a secure grip, ensuring that the cutting board doesn’t slip or move. Additionally, the handle provides a convenient way to hang and store the board.
【SERVICE & WARRANTY】Each SNOWCLAD double sided meat cutting board is meticulously inspected through a multi-step process. In case receive an item that’s damaged during shipping, please reach out to us right away. We offer a 100% refund or a replacement at no cost to you.
![Bamboo Cutting Boards for Kitchen [Set of 3] Wood Cutting Board for Chopping Meat, Vegetables, Fruits, Cheese, Knife Friendly Serving Tray with Handles](https://i1.wp.com/m.media-amazon.com/images/I/81gLwPfpWbL._AC_SL1500_.jpg?w=350&resize=350,0&ssl=1 "Bamboo Cutting Boards for Kitchen [Set of 3] Wood Cutting Board for Chopping Meat, Vegetables, Fruits, Cheese, Knife Friendly Serving Tray with Handles")
Cabs –
Great cutting board!
[...]This cutting board is wonderful. I bought 2 of them to replace my wooden ones. At first I thought that knives on metal would slip or dull the blades but it does not. And I also like the rubberized boarder/anti slip. Lastly the wheatgrass vegetable and fruit side cleans easily and is rigid so it holds the fruits and vegetables still while you cut. Very nice boards!
Carmen BouCrick –
Perfect size cutting board!
[...]I love my new cutting board! It is the perfect size for everyday use. It fits over my double kitchen sink so I can cut and put rinds right into the sink and rinse the board quickly and easily. The handle is very useful. It is perfect to use for meat on one side and vegies on the other. I recommend this cutting board!
Diane Conaway –
Great, safe, and very attractive cutting board.
[...]I have loved this cutting board. I bought one for my son-in-law who cooks a lot of meat. He used to work with cutting meat at a butcher shop. He had a fit over it. It is so sanitary and it cuts beautifully. After he raved about it, I bought one for myself. Thanks for a great cutting board.
Elizabeth C. –
Nice cutting board.
[...]Had to return as metal on handle arrived bent exposing sharp metal even though the handle was covered in a plastic piece to protect it in shipping. Like the board itself. Easy to use, doesn’t slip and easy to clean. Haven’t used the opposite side but bought it for the convenience of size , drainage and no plastic or wood pulp going into food. be stored on counter as it looks that good or hung up by handle.
Tricia –
Snowclad Stainless Steel Cutting Board
[...]I didn’t know if I would like this new cutting board or not. Good news! Love it.What caused me to change from the hard plastic and wood cutting boards? Kept reading about thebacteria in those boards and decided I needed to change. Very Glad I need. I love using this cutting board and easy clean.
Amazon Customer –
Enjoying so far
[...]I’m efforts to try to live healthier, we got rid of our plastic cutting boards. I really like the side that is used for vegetables. So far, it cleans up nice and the knife has not damaged that side at all. The stainless side is also good and cleans up well, but on the first use, the knife did leave scratches. I imagine that is expected. When cooking small things it’s easy to use one side. I do feel we may need to invest in a second one. While making a more complex dinner, it was annoying to try to use both sides and I felt the need to wash in between using. It would be nice to have one for each side while in use. It was packaged very nicely, and included important care tips. It shipped and arrived basically next day which was fabulous. I’d recommend this!
Francesca –
Durable, Hygienic, and Easy to Clean
[...]This stainless steel cutting board has been a great addition to my kitchen. It’s incredibly sturdy and doesn’t warp or stain like wooden or plastic boards. The surface is smooth yet provides a good grip for chopping, and I love that it doesn’t absorb odors or bacteria, making it more hygienic.Cleanup is effortless—just a quick rinse or toss it in the dishwasher. It’s also great for working with meat and dough since nothing sticks. It does show knife marks over time, but that’s expected with stainless steel. Overall, highly recommend for anyone looking for a durable, long-lasting cutting board.
Maria Z. –
An attraction in my kitchen.
[...]I just love my new cutting board. It’s very sturdy, looks durable and will surely last for long. It was used a lot last Christmas and New Year. It was able to handle my cutting, chopping and slicing chores.It’s very easy to clean. It does not leave nor absorb odor which is great. Great quality and a beautiful statement in my kitchen.Friends were asking where I got it. The most important thing is that it’s very hygienic .I’m very confident that I’m not giving my family food that is contaminated with bacteria.The back area which is the porous material is as good as the stainless part and overall it’s a great purchase. The only downside is that it’s quite heavy for my small hands, but it does not slide or slip from my counter top. Thank you to whoever got this idea of having this product into fruition. I just love it. From a kitchen product fanatic.